MONTE DEI COCCI Primitivo Salento Vendemmia Tardiva

Tax included

Primitivo Salento I.G.P. Vendemmia Tardiva


Vinification: After a soft maceration and fermentation in french oak tank follow a maturation in French oak barrels for 4/6 months; the process to complete with aging in bottles for 6 months.

Tasting note

Colorintense ruby red with violet hues;

Bouquetrich, complex with hints of candied orange, prune, soft fruit jam and spices;

Taste: full, warm and sweet but not sickeningly.

Food pairings: It pairs pastries, biscuits and almond paste if served at room temperature. Perfect even served cool as well as with chocolate chilled cakes or crème caramel.

Serving Temperature: about 16°- 18°C

Alcohol: 16% Vol.

Data sheet

100% Primitivo
Production area
d’Itria Valle, 450 mt on the sea level.
Mixed calcarious clay.