MONTE DEI COCCI Aglianico

€15.00
Tax included

 Aglianico I.G.P. Puglia

Quantity

Vinification: After a soft maceration and fermentation in french oak tank follow a maturation in French oak barrels for 4/6 months; the process to complete with aging in bottles for 6 months.

Tasting note

Colorbright and vivid red;

Bouquetwith spicy notes, red fruit notes and wild berries;

Taste: fresh, tannic, velvety and smooth.

Food pairings: Excellent with pasta dishes.

Serving temperature: about 16°- 18°C

Alcohol: 13,5% Vol.

Data sheet

Grape
100% Aglianico
Production area
Itria Valley, 450 mt on the sea level.
Soil
Mixed calcarious clay.
Alcohol
13,5%